Getting up at 5 a.m. is not as bad as I might have thought. I am engaged and interested in the work I'm doing, and I'm not sleepy when I get there. I sometimes forget that a) I am a morning person and b) there is a point in my REM cycle that allows me to get about 7 hours of sleep and feel refreshed. I seem to be hitting that just right so far. The puppies and I have done a 2 mile loop at 5 a.m. two mornings in a row. Yesterday, I ran about half of it, broken up randomly into "I feel like running" segments and "I don't feel like running segments." This morning, due to my lack of activity lately, I was a bit stiff, so we just walked. But, to make up for the difference in caloric depletion, I'm walking again tonight. I have company, though, so that will make it a little more palatable to be doing a two-a-day with the second part in the almost 100 degree heat.
Packing food for three meals has also worked out pretty well. I got hummus and tabouleh at Sam's, and they're not nearly as good as when I make them, so I won't do that again. (They're also much heavier on the oil). Lots of fruit (watermelon, blueberries, and cherries) and some veggies - carrots and spinach salad (although forgot to eat salad yesterday and abandoned it under my desk accidentally. Protein in the form of peel and eat shrimp and a boiled egg (supposed to go in the salad). Altogether much better than how I've eaten lately. Probably need to actually sit down and count the calories to see where I end up. Servings of all of those things are in the small-ish range, and I've been grazing on them throughout the day...so maybe that's helpful to the metabolism.
So far, in other words, so good. Inspired to keep it up.
May/June
1 month ago





